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You don’t have to eat meat to enjoy the authentic flavours of an Oriental meal. With Veganuary on the horizon, it’s time to stock up on fresh vegetables and create a mouth-watering recipe for everyone to enjoy. With this in mind, Wing Yip – UK’s largest Oriental grocer – has developed a tasty Vegan Ma …

GO VEGAN THIS JANUARY WITH ORIENTAL FLAVOURS FROM WING YIP Read More »

Ingredients 50g butter, softened 2kg turkey crown on the bone 1 tsp Chinese five spice or a pinch of ground cloves For the glaze 4 tbsp honey 1 tbsp Dijon mustard 1 tbsp red wine vinegar Method Heat oven to 190C/170C fan/gas 5. Smear the butter all over the turkey crown and season all over …

EASY TURKEY CROWN Read More »